Research2 sources
UK regulatory systems for food and drink identify only around half of processed/ultraprocessed products as unhealthy
The Brief · written from 2 sources
- Research published in BMJ Medicine finds current UK regulatory systems for food and drink flag only around half of processed and ultraprocessed products as unhealthy.
- Unhealthy products are defined as those high in fat, salt, sugar and energy density.
- A separate UCL-led study reports that over 95% of processed or ultra-processed products would be classified as unhealthy under UK government dietary guidance.
Why it matters
The two studies give conflicting pictures of how many processed foods UK rules class as unhealthy, which affects how readers can interpret food labels and public health messaging.
Who’s affected
- public health researchers
- food policy makers
- consumers relying on UK food labelling
- #nutrition
- #food policy
- #ultraprocessed food
- #public health
- #uk
Current U.K. regulatory systems for food and drink identify only around half of processed and ultraprocessed products as unhealthy—in other words, those that contain excess fat, salt, sugar and energy density—finds research published in BMJ Medicine. But new nutrient profiling…
Timeline
Full coverage · 2 sources
- 4h ago ↗
Medical Xpress - latest medical and health news stories
UK regulatory systems for food and drink identify only around half of processed/ultraprocessed products as unhealthy
- 4h ago ↗
Medical Xpress - latest medical and health news stories
Government guidance indicates 95% of processed foods are unhealthy